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Zesty Baja Fish Sandwich

Zesty Baja Fish Sandwich - it's one yummy flavor adventure waiting to happen!

Course Dinner, lunch
Cuisine American, Mexican
Keyword Fish, Mexican
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 servings
Calories 800 kcal
Author Holly Sander


For The Baja Sauce:

  • 1/4 cup mayonnaise
  • 1/2 cup Greek yogurt or sour cream
  • 1 tablespoon fresh lime juice
  • 1 clove garlic, minced (or 1/4 teaspoon garlic powder)
  • 1 tablespoon sriracha sauce
  • 1/4 teaspoon cumin
  • 1 teaspoon honey

For The Sandwich:

  • green leaf lettuce
  • 1 avocado, sliced
  • cilantro leaves
  • 1 tomato, sliced
  • 2 sub rolls, lightly toasted
  • 2 Gorton's Flavor Fusions fish fillets


  1. Preheat oven to 425F.

  2. Make the Baja sauce by combining all ingredients and whisking together thoroughly.  Set aside

  3. Bake fish fillets for 18 minutes at 425F, then flip them and sprinkle with Flavor Fusions seasonings and bake 5 more minutes. 

  4. Assemble sandwiches with Baja sauce on both buns. then layer fish, sliced tomatoes, sliced avocados, and cilantro