Salsa Suprema

Salsa Suprema is an easy homemade salsa that your family will devour!!  With  canned diced tomatoes & green chilies (Rotel), fresh cilantro, green onion, garlic powder, salt & pepper. 

This salsa has been a staple in my life since my bachelorette days.  Literally I think I ate it for dinner – as my dinner – with chips every night for two months straight.  (Now that I think about it, I lost like 10 pounds during that time frame so I may need to patent that as a new diet program!)

The recipe has slightly evolved over the years but It is always quick, easy and delicious!

For the slightly spicy version you only need one can of Rotel Original, a can of diced tomatoes, some fresh cilantro, green onions, garlic powder, salt and pepper,… and you’ve got yourself some muy bueno salsa!

I like to make mine in the food processor but the blender would work as well.  I add my fresh ingredients first with part of the the Rotel.  Blend it a bit then add the rest of the Rotel and the tomatoes.  It is on fire!?  And I don’t mean spicy.  It is bueno!✨  You didn’t know you were getting a Spanish lesson today – did you??✌

If you have a low tolerance for spice you might think it’s too calienta AKA hot.♨  If you tend to like your salsa on the mild side just add an extra can of diced tomatoes and you’ll be all set.

What can I say…Super Easy Salsa…yummy, quick and sooo simple!  ir a buscar un poco de salsa!!?  (Go get some salsa!!)  Yay for Spanish 101!!

Yield: 10 servings

Salsa Suprema

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Salsa Suprema recipe  super easy, fresh taste.  W/canned diced tomatoes & green chilies (Rotel), fresh cilantro, green onion, garlic powder, salt & pepper. 

Prep Time 10 minutes

Total Time 10 minutes

Ingredients

• 10 ounces canned Rotel Original Diced Tomatoes and Green Chilies
• 15 ounces canned diced tomatoes
• 1 teaspoon garlic powder
• 1/3 cup rough-chopped cilantro
• 2 green onions, chopped
• 1/4 teaspoon salt and pepper

Instructions

1. Add half of the Rotel, garlic powder, salt, pepper cilantro and green onions into the food processor (or blender). Blend the ingredients until mix well.
2. Add the rest of the Rotel and the tomatoes and blend together until everything is mixed well.

Nutrition Information

Yield

10

Serving Size

4 ounces
Amount Per Serving Calories 18Total Fat 0gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 215mgCarbohydrates 4gFiber 1gSugar 2gProtein 1g

This nutrition card uses an estimate provided by an online nutrition calculator. This estimate is not a substitute for a professional nutritionist’s advice!

PS: As a fellow lover of Mexican food, I feel obligated to recommend you try my shredded Mexican chicken, and these cheesy chicken enchiladas!